Asian Baked Garlic Tofu
There are countless ways to make tofu, and it’s super delicious when it’s fried or seared on the stove. (Though really, what ISN’T delicious when fried?!) For an easier, healthier and less messy...
View ArticleBest Ever Tahini Garlic Sauce (sugar free!)
This tahini sauce is so good I swear I could drink it. (Did I just admit that out loud?) It’s a staple in our house and my favorite goes-with-everything sauce. If I go more than a month without making...
View ArticleTop 10 Pantry Staples for a Vegan & Gluten Free Diet
A detailed list of the top 10 pantry staples for a vegan and gluten free diet, breaking down items with protein makeup and recipe examples! I’m really excited to share this post with you today listing...
View ArticleThe Best 3 Ingredient Vegan EVERYTHING Sauce
Y’all, this stuff is my latest obsession. I typically hesitate to say ‘the best’ anything when it comes to recipe titles, but… well, this sauce just totally rocks and has a surprising amount of depth....
View ArticleBroccoli, Kale & Rice Casserole (Vegan & Gluten Free)
Mmm, casseroles. As far as warming and satisfying dishes go, casseroles are right up there with soups and stews, hitting home in the wintertime with a winning combination of heartiness, comfort and –...
View ArticleEasy Vegan Tofu Lettuce Wraps
Today I want to share with you one of the easiest ways to throw together a super quick lunch with leftover tofu and veggies. My favorite way to prepare tofu is with this Asian Baked Garlic Tofu...
View ArticleGrain-Free Multiseed Crackers + Mango Pineapple Cucumber Salsa
These super healthy, high protein, crunchy multiseed crackers are simply made out of seeds and seasonings. Pair with fresh, zesty, sweet and chunky salsa for a great summer snack! (paleo, gluten +...
View ArticleFakin’ Bacon Roundup: The Top Vegan Bacon Recipes!
Did you know there are dozens of ways to create delicious vegan ‘bacon’? Like the real thing, vegan bacon is salty and sweet, with a crispy and chewy texture. Using mushrooms, coconut, eggplant, rice...
View ArticleAsian Baked Garlic Tofu
There are countless ways to make tofu, and it’s super delicious when it’s fried or seared on the stove. (Though really, what ISN’T delicious when fried?!) For an easier, healthier and less messy option...
View ArticleBest Ever Tahini Garlic Sauce (sugar free!)
This tahini sauce is so good I swear I could drink it. (Did I just admit that out loud?) It’s a staple in our house and my favorite goes-with-everything sauce. If I go more than a month without making...
View ArticleTop 10 Pantry Staples for a Vegan & Gluten Free Diet
A detailed list of the top 10 pantry staples for a vegan and gluten free diet, breaking down items with protein makeup and recipe examples! I’m really excited to share this post with you today listing...
View ArticleThe Best 3 Ingredient Vegan EVERYTHING Sauce
Y’all, this stuff is my latest obsession. I typically hesitate to say ‘the best’ anything when it comes to recipe titles, but… well, this sauce just totally rocks and has a surprising amount of depth....
View ArticleBroccoli, Kale & Rice Casserole (Vegan & Gluten Free)
Mmm, casseroles. As far as warming and satisfying dishes go, vegan casseroles are right up there with soups and stews, hitting home in the wintertime with a winning combination of heartiness, comfort...
View ArticleEasy Vegan Tofu Lettuce Wraps
Today I want to share with you one of the easiest ways to throw together a super quick lunch with leftover tofu and veggies. My favorite way to prepare tofu is with this Asian Baked Garlic Tofu recipe,...
View ArticleGrain-Free Multiseed Crackers + Mango Pineapple Cucumber Salsa
These super healthy, high protein, crunchy multiseed crackers are simply made out of seeds and seasonings. Pair with fresh, zesty, sweet and chunky salsa for a great summer snack! (paleo, gluten +...
View ArticleFakin’ Bacon Roundup: The Top Vegan Bacon Recipes!
Did you know there are dozens of ways to create delicious vegan ‘bacon’? Like the real thing, vegan bacon is salty and sweet, with a crispy and chewy texture. Using mushrooms, coconut, eggplant, rice...
View ArticleVegan Lettuce Wraps with Umami Lentils from Fuss-Free Vegan
These healthy, high-protein, lower carb and easy to make vegan lettuce wraps from the Fuss-Free Vegan Cookbook will delight your taste buds! Asian-inspired seasoned lentils with walnuts for added...
View ArticleAsian Baked Garlic Tofu
There are countless ways to make tofu, and it’s super delicious when it’s fried or seared on the stove. (Though really, what ISN’T delicious when fried?!) For an easier, healthier and less messy option...
View ArticleBest Ever Tahini Garlic Sauce (sugar free!)
This tahini sauce is so good I swear I could drink it. (Did I just admit that out loud?) It’s a staple in our house and my favorite goes-with-everything sauce. If I go more than a month without making...
View ArticleTop 10 Pantry Staples for a Vegan & Gluten Free Diet
A detailed list of the top 10 pantry staples for a vegan and gluten free diet, breaking down items with protein makeup and recipe examples! I’m really excited to share this post with you today listing...
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